A beautiful cupcake with a hint of fragrant rosewater, and finished with crushed pistachio Soft vanilla based sponge, topped with light pink rosewater buttercream.
(Rosewater Sponge) Butter, Sugar, Eggs, Egg Yolks, Vanilla, Flour, Baking Powder, Salt, Milk. (Filling) Butter, Eggs, Sugar, Vanilla, Raspberry Puree.
Contains: Dairy, Eggs, Wheat. Suitable for Vegetarians, not suitable for Vegans. Does not contain nuts, but is produced in a kitchen working with nuts.